Pinot Noir is a world where most of the greatest wines come from wineries where generations have dedicated their lives to caring for their vineyards. I want Emeritus to outlive me. That means that we need to be sustainable in every sense, from the way we care for our land to making sure that our employees have healthy families. These things aren’t separate from what goes into the bottle; they are essential. Mari Jones, Second Generation President
Emeritus Vineyards was born of a dream to create a noble and authentic Pinot Noir, one that especially speaks of elegance and charm. To that end, an experienced team of uniquely qualified individuals—including our founder, Air Force and wine industry veteran Brice Jones—combined their talents to work toward the realization of that dream.
All wine starts in the vineyard. That is why being an Estate winery is so important to Emeritus, because it allows for an attention to land, planting, and cultivation of Pinot Noir vines is second to none. We prize this especially because the right combination of soil and climate is crucial to the vineyard’s expression of terroir in the wine.
The result is a lineup of single-vineyard estate grown Pinot Noirs. Each wine has its own distinct character from the land it was grown on and the signature charm and elegance of Emeritus.
Varietals - Pinot Noir
Monday - Sunday, 10am - 4pm
Estate Tasting: $35/person for groups of 6 or less, offered 7 days a week, 10am to 4pm. One tasting waived per 4 bottles purchased. Estate Tour & Tasting: $55/person, offered Thursday-Monday (weather permitting), check website for available times. The Art of Pinot Noir Tasting: $95/person, offered Thursday-Monday, check website for available times.
Please allow 45 minutes to an hour for a tasting. Dogs are welcome on our tasting patio!